NATURE’S ELEMENT Organic buckwheat cakes with quinoa, 100g (gluten free)
€1.49
Buckwheat is considered one of the most useful food plants on earth. It has more minerals than most other cereals. Buckwheat is high in fiber, antioxidants and all the essential amino acids.
RICH IN MINERALS AND VITAMINS. Buckwheat is rich in copper, iron, manganese, magnesium, phosphorus, vitamins B3 and B2, iron, potassium, zinc, selenium and pantothenic acid (B5).
HEALTHY SNACK. Our buckwheat crackers have a mild, natural taste and are suitable for both consumption straight from the package as a delicious snack or in combination with a variety of sauces or spreads.
SOURCE OF FIBER. The fiber in buckwheat is released over a long period of time, thus giving a longer feeling of fullness compared to wheat or oats. Buckwheat has a lower GI index which does not cause large fluctuations in blood sugar levels.
| Svoris | 0.12 kg |
|---|
Neturime
Country of origin: Lithuania
DIRECTLY FROM THE MANUFACTURER. By choosing this product, you can be sure of its quality – Ekofrisa are involved in the whole process of raw material to finished product. They carefully select and inspect the farmers and farms they work with. They process the obtained raw material in their own factory, thus ensuring that the products on your table are of only the highest quality.
Sudedamosios dalys: 85% organic buckwheat (heat treated), 15% organic quinoa.
| 100 g. Nutrition Facts: | |
| Calories | 361 |
| fats, g | 3,8 |
| – of which saturated, g | 0,8 |
| Carbohydrate, g | 62,0 |
| – of which sugars, g | 0,9 |
| Protein, g | 13,0 |
| Salt, g | 0,0 |
Method of preparation: The product is ready for use. Use with a variety of spreads, jams or nut creams. Due to its mild taste, it goes well with both spicy and sweet flavors.
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