Description
Ingredients: Whole grain OAT flakes (78.6%), sugar, whole MILK powder, freeze-dried raspberries (2.1%), salt, natural flavoring, viscosity-regulating agent E551.
How to prepare: Add 60 g (5 tablespoons) of mix to a bowl, pour 160 ml of boiling water, mix well, cover and wait for 2 minutes. Mix well again before eating. Add more water if the porridge is too thick.
Storage conditions: Store in a dry and cool place. After opening, keep in a tightly closed package. Storage temperature: from 5°C to 18°C.
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