Honeyberry jam, 330ml


Honeyberry jam is handmade from honeyberry and sugar. It does not contain artificial sweeteners or additives.
Rich and intense flavour.  It goes great with yoghurts and ice cream. It can also be served on a cheeseboard or as a sauce to go with poultry or meat dishes.

Ingredients: Honeyberry (Lonicera careulea) 75%, sugar, pectin.

Keep refrigerated after opening. Best to use within 14 days.

Made in Lithuania

Weight 0.5 kg

In stock

Category: Tag:

Nutritional value per 100g of product:

Energy 619kj / 148kcal

Carbohydrates 36g, of which sugars 11g

Protein 1g

Fat 0.2g

Salt >0.01g

Honeyberry Nutritional Facts

The health and medical benefits of the Honeyberry have long been recognized in the folklore of indigenous Siberians. In Hokkaido, the Ainu people considered these wild fruit as ‘ the elixir of life.’  Several studies on the chemical composition of fruit have demonstrated exceptionally high vitamin C content and high values for both total phenolics and anthocyanins, all compounds known in contributing to good health in humans.

A nutritional powerhouse

In a study reported in the Journal of Agriculture and Food Chemistry, March 2005, researchers found blue honeysuckle berries to possess the highest content of phenolic acids compared to other berries tested. Tested against blueberries, mulberries, juneberries, black currants, and blackberries, the fruits berries from the blue honeysuckle consistently produced the highest level of antioxidants.

So in summary, the Honeyberry is a nutritional powerhouse!





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