Ingredients: water, cane sugar, roasted ALMONDS 2%, calcium phosphate, sea salt, emulsifier E471, stabilizers: E410, E418; vitamins: riboflavin (B2), B12, D2, E
Storage conditions and additional information:
- low fat. With calcium and vitamins B2, B12, D2 and E
- Minimum storage temperature: 10° C
- Maximum storage temperature: 25° C
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