URBANFOOD Foxtail millet groats, 500g / Šeryčių kruopos (Latin Setaria italica) / Gluten free
€3.99
– GLUTEN-FREE –
Foxtail millet grains are rich in essential amino acids, trace elements (zinc, potassium, iodine, phosphorus) and B vitamins. These groats have the taste of wheat porridge, but are suitable for people allergic to gluten. They can be used as porridge, a side dish, in soups, stews or desserts.
| Weight | 0.55 kg |
|---|
In stock
Has the Keyhole logo – Vegan – Suitable for raw foodists (RAW) – No added salt – No added sugar – GMO-free – Gluten-free
Place of origin: Lithuanian farm.
About Millet: it is one of the most important cereal crops from which food is made with great value. Buckwheat proteins contain essential amino acids (lysine 0.21 g/100g, leucine 1.4 g/100g), trace elements (zinc 1.68 mg/100g, potassium 211 mg/100g, iodine 4.5 µg/100g, phosphorus 233 mg/100g), B vitamins, etc.
The taste of the porridge resembles wheat porridge, but it has dietary properties and is suitable for people who are allergic to wheat gluten (source: A. Svirskis book “Sorghum, its cultivation and use”).
Colour and taste may vary as this is a product that is subject to seasonal fluctuations.
! A balanced and varied diet and a healthy lifestyle are important.
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