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SAMSONAS cold smoked sausage, 200g2

3.99

Shelf life in days: ~20
Storage conditions: 0-(+15)°C

ŠamŪkis Catfish appetizer with celery and hemp seeds, 190g

5.49
  • It’s a great snack for anyone hungry – just scoop it with a spoon, spread it over your favorite bread, crisps or a slice of vegetables. The product is heat-treated, preservative-free, gluten-free, GMO-free.
  • The product is marked with the “Green keyhole” sign.
  • The catfish was bred and made in Lithuania on the family farm ŠamŪkis. They grow their fish in mineral well water filtered through the soil layers, the fish is fed with certified organic feed without GMO, antibiotics, hormones.

Ingredients: hot smoked African catfish (Clarias gariepinus) fillet (salt) 50%, celery 14%, hemp seeds 10%, onions, rapeseed oil, carrots, salt, pepper.

Store between 0oC and + 25oC.
Once opened, store cold, use within 2 days.

100 g. nutrition: energy value 903/218 kJ / kcal;
fat 17.2 g,
of which 3.0 g of saturated fatty acids;
carbohydrates 3.7 g,
of which sugars 1.8 g;
protein 12.0 g;
salt 1.1 g.

SANTA MARIA 5 pepper mix, 25g

2.20

The spices exude a pleasant aroma of freshly ground pepper. Suitable for meat, fish, vegetable, poultry dishes, stews, soups, salad dressings and marinades.

A perfectly balanced aroma of black, white and green pepper. This combination is complemented by allspice and pink pepper.

SANTA MARIA Cinnamon powder, 22g

1.60
Ground cinnamon “Santa Maria”. Fragrant cinnamon is one of the oldest spices. It is most often added to baked goods, porridges and ice cream. It is perfect for flavouring apple pies, milky rice soup. It is also worth trying with minced meat dishes. Chicken or a chicken dish seasoned with cinnamon will have an incomparable taste and an appetizing colour.

SANTA MARIA Ground black pepper, 18g

1.80

Crushed black pepper “Santa Maria”. Black pepper is the most popular and well-known spice in the world, also called the “king of spices”. Black pepper enhances the taste of any food or dessert. All grains of high-quality black pepper are ground, which gives the powder a light color. The darker the ground black pepper, the more shells it contains, the less intense the taste of the pepper itself. You need to add much more of such pepper to dishes.

SANTA MARIA Pepper with lemon, 33g

2.39

Lemon peppers add a pleasant lemon zest flavour to cold and hot meat, vegetarian, and chicken dishes. They enhance the flavour of sauces and salads. They are also suitable as table spices.

SANTA MARIA Spices for chicken, 30g

1.49

Ingredients: Salt, sweet peppers (27%), coriander, turmeric, fenugreek, onion (1.7%), garlic, cayenne pepper (1.5%), cumin, fennel, black pepper, CELERY extract, dextrose, maltodextrin, flavorings, anti-caking agent (silicon dioxide).

SANTA MARIA Spices for fish with lemon, 23g

1.49
This spice blend will add the aroma of black, green and pink pepper to your fish dishes. The lemon powder in the mixture will give your dishes a fresh taste and prevent the fish from falling apart. Season all types of fish, fish dishes and fish sauces.
Ingredients: Onions (24%), carrots (20%), acid (citric acid), red peppers, pink peppers, green peppers, black peppers, sugar, tarragon, lemon juice powder (0.2%).

SANTA MARIA Spices for meat, 35g

1.49

Use in cooking meat, fish and chicken dishes. Gives food a beautiful colour.

Ingredients: Salt, sweet peppers (30%), onions (12%), black pepper (6%), yeast extract, garlic (1.5%), CELERY seeds, Cayenne pepper, anti-caking agent (silicon dioxide).

SANTA MARIA Spices for potato dishes, 30g

1.49

Perfect for seasoning various potato, meat and vegetable dishes. The sweet paprika in the composition gives the food a beautiful color.

Country of origin – Estonia

SANTA MARIA Spices for salad with herbs, 30g

1.49

A mixture of spices for preparing salad dressing.

Ingredients: Salt, onions, sugar, herbs (11%) (parsley, oregano, thyme), CELERY, garlic, coriander, tomatoes (6.5%), black pepper, acid (citric acid), lemon juice powder, natural flavouring.

SANTA MARIA Spices mix Persilade, 35g

1.49

Persilade is a classic French spice blend used in cooking and as a condiment. It is a combination of parsley, garlic and sea salt. It is used to season poultry, meat, fish and seafood, pasta and vegetable dishes. The blend will add flavour to soups, salad dressings, butter or sauce.

SAUDA Spices for shashlic without salt, 50g

1.10

Ingredients: Garlic, sweet red peppers, onions, maltodextrin, sugar, MUSTARD powder, black pepper, marjoram, allspice.

SBE Pork large intestine salted in vacuum / Kiaulių vėdarinės tiesiosios žarnos / STORE COLLECTION ONLY

Price range: €9.94 through €10.84
Select options This product has multiple variants. The options may be chosen on the product page

Sea Buckthorn Juice with pulp and probiotics – immunity booster, 100% natural, 300ml

Sea buckthorn juice (100%) is made from organic grown berries, with no added sugar. The juice is minimally heat-treated, the oil is not skimmed and it is rich in berry pulp. This allows us to preserve the properties of sea buckthorn as a source of vitamins and biologically active substances. However, the greatest uniqueness of the juice produced on the farm is the fact that farm-produced probiotics (good bacteria) are added to them, which increases their nutritional value.

  • Sea buckthorn berry pulp is packed with vitamin C, beta-carotene and rare omega-7 fatty acids. It helps support cardiovascular health and metabolism. Vitamin C helps boost immunity for high performance and agility, while beta-carotene plays a key role in supporting healthy vision and protecting the skin
  •  Shake well before consuming. It is recommended to dilute with water in a 1:5 ratio. Sweeten if needed with sugar or honey.
  • 100% sea buckthorn berries; undiluted and unsweetened. Pure juice not from concentrate.

Sea Buckthorn (Hippophae Rhamnoides) is a super fruit full of all the Omegas – 3, 6, 9 and the rare 7, as well as a host of antioxidants and other healing nutrients. It has been used to heal psoriasis and make skin glow, boost immunity, slow aging, and lower cholesterol, but it also has numerous other qualities that make it a superior source of vitamins and minerals we all need.

Sea buckthorn has multiple uses due to its protein building amino acids, vitamins B1, B2, K, C, A, E, and folic acid, over 60 antioxidants, at least 20 minerals, and healthy fatty acids. The fruit is full of carotenoids, xanthophylls, phenolics, and flavanoids, too. Its an absolute power house of nutrients!