Description
Energy and nutritional value 100g: 220 kJ/52 kcal, fat 0g, of which saturated fatty acids 0g, carbohydrates 12g, of which: sugar 11g, starch 0g, fiber 0g, protein <0.5g, salt 0g. *The amount of salt is determined only by the sodium naturally present in it. The nutritional value may vary slightly due to variations in the nutrient content of the natural raw materials.





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