Description
Energy and nutritional value 100g: 335 kJ/79 kcal, fat <0.5g, of which: saturated fatty acids <0.1g, carbohydrates 17g, of which: sugar 11g, starch 0g, fiber 2.0g, protein 0 ,7g salt 0g. The nutritional value may vary slightly due to variations in the nutrient content of the natural raw materials.
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