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NATURALISIMO gluten free corn flour, 1kg
€1.99
Naturalisimo corn flour is gluten-free. Perfect as a substitute for regular flour and for those who are gluten intolerant. Maize flour – loose and yellowish in color, ground from dried corn grains.
Corn flour is used for baking bread, pancakes, spreads, cakes, thickening for jams and sauces, rolled for baked products. Cornmeal is easily digestible, gluten-free, and rich in carbohydrates and minerals.
Our flour is certified by the international association AOECS , so you can be sure that no trace of gluten will end up on your plate.
| Weight | 1.1 kg |
|---|
Out of stock
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Otherwise, it’s a fixed flat rate of €5.95 for up to 15kg of shopping. This just about covers what we pay Fastway for each shipping label.
What it doesn't cover is the cost of handpicking and carefully packing your order. We absorb those costs so we can keep the shipping charge as low as possible for you.
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Our products are made only from the highest standard ingredients – because we believe that tasty treats shouldn’t cost you your health or the environment.
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